Industrial Soda Ash Sodium Carbonate
Sodium carbonate ine hupamhi hwekushandisa mumhando dzakasiyana dzeminda kutenderera pasirese.Imwe yeakanyanya kukosha kushandiswa kwesodium carbonate ndeyekugadzira girazi.Kubva pane ruzivo rwehuwandu, inenge hafu yehuwandu hwekugadzirwa kwe sodium carbonate inoshandiswa pakugadzira girazi.Munguva yekugadzirwa kwegirazi, sodium carbonate inoita senge inoyerera mukunyunguduka kwesilica.Pamusoro pezvo, sechigadziko chemakemikari chakasimba, chinoshandiswa mukugadzira pulp nebepa, machira, mvura yekunwa, sipo uye detergents uye sedhiraivha yekuchenesa.Pamusoro pezvo, inogona zvakare kushandiswa kugayiwa kwematishu, kunyungudutsa amphoteric simbi nemakomponi, kugadzira chikafu pamwe nekuita semugadziri wekuchenesa.
Izvi zvinotevera ongororo yedu yeakajairwa minda ye sodium carbonate
3. Zvekuwedzera zvekudya uye kubika:
Sodium carbonate ndeyekuwedzera kwechikafu iyo inoshanda senge anti caking agent, acidity regulator, stabiliser, uye kusimudza mumiriri.Iine zvakasiyana-siyana zvekubika.Inowedzerwawo kune zvimwe zvekudya kuti zviwedzere kunaka kwazvo.
Sodium carbonate ine mashandisirwo akati wandei mukubika, zvakanyanya nekuti isimba rakasimba kupfuura kubheka soda (sodium bicarbonate) asi isina simba kupfuura lye (iyo inogona kureva sodium hydroxide kana, isingawanzo, potassium hydroxide).Alkalinity inokanganisa kugadzirwa kwe gluten muakakanyiwa mukanyiwa, uye zvakare inonatsiridza browning nekudzikisa tembiricha panoitika iyo Maillard reaction.Kutora mukana weyaimbova maitiro, sodium carbonate saka chimwe chezvikamu zve kansui, mhinduro yealkaline salt inoshandiswa kupa Japanese ramen noodles hunhu hwavo hwekunaka uye chewy texture;mhinduro yakafanana inoshandiswa muChinese cuisine kugadzira lami, nekuda kwezvikonzero zvakafanana.Vabiki vechiCantonese vanoshandisawo sodium carbonate sechinotsiva mvura yelye kupa makeke emwedzi magadzirirwo awo uye kunatsiridza kusvibira.
MuchiGerman cuisine (uye Central European cuisine zvakafara), zvingwa zvakaita sepretzels nemalye rolls zvakagara zvakabikwa nelye kunatsiridza browning zvinogona kurapwa pachinzvimbo nesodium carbonate;sodium carbonate haibudisi kusvibira kwakasimba selpo, asi inochengetedzeka uye iri nyore kushanda nayo.Sodium carbonate inoshandiswa mukugadzira sherbet hupfu.Kutonhodza nekunzwa kufefetera kunobva pakuita kwe endothermic reaction pakati pe sodium carbonate uye asidhi isina simba, inowanzoita citric acid, inoburitsa kabhoni dhaidhirosi gasi, inoitika kana sherbet yakanyoroveswa nemate.
Sodium carbonate inowanawo kushandiswa muindasitiri yechikafu sekuwedzera kwechikafu (E500) senge acidity regulator, anti caking agent, kusimudza agent, uye stabilizer.Inoshandiswawo mukugadzira snus kudzikamisa pH yechigadzirwa chekupedzisira.
Kunyange zvazvo zvisinganyanyi kukonzera kupisa kwemakemikari kupfuura lye, kuchenjerera kunofanira kutorwa paunenge uchishanda ne sodium carbonate mukicheni, sezvo ichikuvadza kune aluminium cookware, midziyo, uye foil.
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Pandakasarudza vadyidzani, ndakaona kuti kupihwa kwekambani kwaidhura zvakanyanya, mhando yemasampuli akagamuchirwa aive akanaka kwazvo, uye zvitupa zvekuongorora zvakanamirwa.Kwaiva kubatana kwakanaka!